It’s just as simple as it sounds, this two ingredient pizza dough recipe will make it’s way into your weekly rotation in no time. This post may contain affiliate links, which means I’ll receive a commission if you purchase through my links, at no extra cost to you. Read my full disclosure for more information. We made homemade pizza with store-bought kits a ton growing up. I was always thrilled at the chance to help in the kitchen, and as a (recovered) picky eater, I loved to make it exactly how I wanted. My quarter of the pizza could have…