Homemade taco night hasn’t been the same since the first time I made this copycat Chipotle corn salsa!
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My Chipotle order might as well be a script. Every. Single. Time. It goes as follows:
“Bowl please.”
“White rice.”
“Steak.”
“Queso.”
“Sour cream”
“Corn.”
“…a little more corn please!!”
Chipotle’s corn salsa is my FAVORITE thing there!! Steak, cool. Queso, pretty good.
But the corn salsa is the perfect compliment to the chilled sour cream and my favorite flavor in my bowl everytime.
We live thousands of miles across the ocean from the nearest Chipotle. I knew I had to make my own copycat to add to our homemade tacos, fajitas, and burritos.
After searching for the ingredients I made it with my preferred quantities and I’d choose it over Chipotle any day now!
That being said, since there’s no chemistry going on in this recipe, feel free to adjust quantities to your preference. Want more spice? Double the jalapeno. Hate spice? Half it. No big deal!
This copycat Chipotle corn salsa has made it into several recipes at our house. It’s most notably paired with chicken tacos and my homemade seasoning. A pile of tangy corn salsa completes these tacos perfectly!
“So whether you eat or drink or whatever you do, do it all for the glory of God.” 1 Corinthians 10:31
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1 Comments
April
May 3, 2022 at 6:08 am
Made as recipe was written. Delicious